NIBBLES
£5
SOUTHERN ITALIAN GREEN OLIVES
£5
£8.5
BREADSTICKS AND MORTADELLA BOLOGNA IGP
£8.5
£8.5
Fried tripe
£8.5
£7
Selection of rustic bread, homemade focaccia
£7
£8.5
Homemade focaccia and colonnata pork lard
£8.5
£10
Fried zucchini with homemade tartare sauce
£10
Sharing boards
£23
Formaggi
Selection of our best Italian cheeses, with seasonal chutney and homemade rosemary schiacciata
£23
£21
SALumi
A carefully researched selection of Italian cured meats, personally chosen by our chef
£21
£36
tagliere capricci
A finely curated platter of Italian cured meats and cheeses, carefully selected with passion and respect for the finest ingredients
£36
STARTERS
£16
Spiedino
Skewer of guanciale and beef, with chimichurri mayo and curvy parsley
£16
£18
Uovo fritto in carbonara
fried soft boiled egg, crispy guanciale, pecorino cheese fondue
£18
£14
Burrata e Panzanella
burratina with tuscan panzanella
£14
£20
Fiori di Zucchina ripieni
battered courgette flowers, stuffed with ricotta chives and anchovies, on nettle pesto and black olive powder
£20
£25
Carpaccio di gambero rosso di Mazara del vallo
raw red prawns, concassè tomatoes, cucumber, friggitello cream
£25
£15
Croissant, tonno e scamorza
savoury croissant with seared tuna, caponata and scamorza cheese
£15
£20
Vitello Tonnato
slow cooked top side veal, tuna sauce and caperberries
£20
£20
Bàtsua alla Piemontese
pork trotters fritter, served on bagnetto verde (green sauce)
£20
£18
Seppioline alla Puttanesca
baby cuttlefish, tomato, capers, olives
£18
PASTA & PIETANZE
£26
Tagliolini
Fifth quarter of veal tongue and sweetbreads
£26
£22
Mafalde
wild boar ragù
£22
£24
Linguine, burro, acciughe, lime nero
butter, anchovies black lime powder
£24
£18
Gnocchi al pesto trapanese
Homemade gnocchi, trapanese pesto of almonds and sundried tomatoes
£18
£21
Rigatoni
broad beans, pecorino cheese and Guanciale (cured pork cheek)
£21
£18
Pasta patate & provola
Neapolitan recipe with Mixed pasta shapes, potatoes and Provolone cheese
£18
£26
Risotto
Beetroot, Osietra caviar, lime cucumber yogurt
£26
£23
Caserecce
sausage, zucchini and stracciatella cheese
£23
MAIN DISHES
£35
Calamaro ripieno
stuffed squid, with beans all'uccelletto
£35
£32
Cotoletta alla Milanese
breaded veal chop, roasted potatoes
£32
SIDE DISHES
£7
Patate al forno
roasted baby potatoes
£7
£7
Bietole
Sautèed chards
£7
£8.5
Insalata
Rocket, parmesan and cherry tomatoes
£8.5
HOMEMADE DESSERTS
£8
Tiramisu
£8
£9
Pannacotta ai lamponi
£9
£10
Pesche Sciroppate e gelato
Peaches in syrup, vanilla ice cream
£10
£8
Affogato al caffè
Vanilla ice cream, espresso shot and amaretto Disaronno
£8